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Suffolk News- Shinnecocks approve pact to build casino February 5, 2012Members of the Shinnecock Indian Nation have cleared an important hurdle in their decade-old quest to build casinos on Long Island by overwhelmingly approving a pact with their financial partner, Gateway Casino Resorts. […]
- Meeting held on Wading River zoning plan February 5, 2012Planners hired by Riverhead to help chart the future of Wading River's business district favor curbing the number of shopping centers by rezoning 42 acres along Route 25A for multifamily housing and professional offices. […]
- Ex-Islip parks chief to lead Suffolk parks February 5, 2012In an ironic twist, Suffolk County plans to appoint as parks commissioner Greg Dawson, a registered Republican recently demoted as head of Islip town's parks department. […]
- Talk about ex-Suffolk GOP boss John Powell February 5, 2012Brookhaven Town Hall is buzzing with speculation about a comeback by ex-Suffolk GOP chairman John Powell, amid concerns that he is seeking to insert himself into patronage decisions in Suffolk's largest town. […]
- Shinnecocks approve pact to build casino February 5, 2012
Monthly Archives: January 2008
The Curious Cook: Dip Once or Dip Twice?
A scientific report, inspired by an episode of “Seinfeld,” may cause football fans to take a second look at that communal bowl of dip.
More Testing of Seafood to Address Mercury Concerns
Some restaurants and retailers around the country have started testing the fish they sell in response to concerns about the amount of mercury in seafood.
Recipe: Roasted Arctic Char With Ancho-Shallot Butter
A recipe for Roasted Arctic Char With Ancho-Shallot Butter.
Special Flavor: The Big Rhubarb
Customers at Toscanini’s, a revered ice-cream shop in Cambridge, Mass., donated more than $30,000 in one week to help keep it open.
The Fifth Down: Patriots, Giants and a Big Bowl of Chips
Share your own brilliant recipes or Super Bowl party wisdom with the Fifth Down.
Gluttonous Rite Survives Without Silverware
At a beefsteak, a raucous all-you-can-eat-and-drink banquet, all the major food groups are represented: beef, butter, salt, French fries and beer.
Restaurants: Beirut, On and Off the Radar
Atmospherically, Ilili is probably the grandest excursion into Middle Eastern cooking that New York has seen.
The Pour: A Befuddlement of Liquor Laws
The laws governing direct interstate shipments from wine retailers to consumers are confusing, arcane, inconsistent, often ignored and rarely discussed.
Dining Briefs
Abraço Espresso in the East Village and Community Food and Juice, near Columbia University.


